Fried Vegan Mozzarella Cheese Sticks
INGREDIENTS:
Daiya Mozzarella cheese sticks, olive oil, chickpea flour, vegetable broth, garlic powder, Sazón Tropical seasoning, black pepper, or any seasonings of your taste.
RECIPE:
Step 1
While you are heating a fair amount of oil in a skillet, mix the chickpea flour with the seasonings and just a reasonable amount of vegetable broth so as to make a light batter.
Step 2
Carefully dip each cheese stick in the batter so as to get a proper coating on all sides, then fry till golden brown.
ENJOY!
